Turkey Hill Company Profile and Achievements

Turkey Hill is a company with a rich history that dates back to 1931 when it was founded by Donald and Anna Horne in Lancaster, Pennsylvania.

The company started as a small dairy processing plant and has since grown into a leading manufacturer of iced tea, lemonade, and other beverages.

Turkey Hill is known for its commitment to quality and innovation, which has enabled the company to maintain a strong presence in the market.

Since its inception, Turkey Hill has remained family-owned and operated, with the Horne family playing a significant role in the company's decision-making process.

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Turkey Hill Dairy has a rich history that dates back to 1931 during the Great Depression. Armor Frey, a farmer, started selling bottled milk to his neighbors from his car.

The farm where Armor Frey lived was directly inherited from Thomas and Richard Penn, the sons of William Penn, who founded Pennsylvania. The old paper deed for the farm even mentioned "turkeyhill."

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The area was originally called Turkey Hill Ridge by the Conestoga Indians, who named it for the many wild turkeys found there. Armor's family decided to name their dairy after the farm's deed and the nearby hill.

In 1954, Turkey Hill started making ice cream, which became very popular in Lancaster County. By 1981, they were selling their ice cream in a few independent stores in Philadelphia.

Since 2000, Turkey Hill has been one of the top-selling brands of iced tea in the refrigerated section. In 2011, they were the fourth-largest ice cream maker in the country.

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Turkey Hill Dairy produces a wide range of products, including frozen dairy desserts, iced tea, and milk. They're a major player in the industry, with impressive production numbers.

In 2012, they churned out 29 million U.S. gallons of frozen dairy dessert, which is a staggering amount. They also produced 56.6 million U.S. gallons of iced tea and other drinks.

Their product line extends to other drinks like fruit drinks, including lemonade and fruit punch. They also offer different types of milk, such as fat-free, 1% lowfat, 2% reduced fat, and whole milk.

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Turkey Hill Dairy produces a wide range of delicious products. In 2012, they made 29 million U.S. gallons of frozen dairy dessert.

Their iced tea and other drinks are also very popular, with 56.6 million US gallons produced in 2012. They also produced 7.1 million US gallons of milk that same year.

You can find their teas in 45 states across the U.S. and their ice cream in 43 states. This is a testament to their expansion efforts over the years.

Turkey Hill also offers a variety of milk options, including fat-free, 1% lowfat, 2% reduced fat, and whole milk. They even have 1% lowfat chocolate milk for those with a sweet tooth.

Their Iced Tea collection has over 20 flavors to choose from, with some being seasonal and others available all year.

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Kroger explores selling house brand. The Kroger Company announced it is considering the sale of Turkey Hill Dairy, a brand sold in supermarkets across the country.

The sale would eliminate "noncore" assets as part of Kroger's Restock initiative, which began in summer 2018. This move aims to focus on core assets and improve efficiency.

Turkey Hill employs nearly 800 full-time, part-time, and seasonal associates. They will continue to operate out of their Conestoga, Pa., facility under new ownership.

The sale's closing is expected during the current first quarter. After-tax proceeds will be used to reduce debt.

Turkey Hill has been able to expand its products to 45 states for its teas and 43 states for its ice cream.

The company's geographic expansion has helped it grow, but another key factor has been product innovation. This involves identifying consumer trends and engaging in trials and research to create new products.

One of Turkey Hill's most successful product launches in years was Trio'politan, a twist on traditional Neapolitan ice cream flavor. This product was a response to the consumer trend of flavor exploration.

Trio'politan features three different flavors in each pint, such as All Natural Chocolate Raspberry Bliss. The company is expanding the line to include flavors like Triple Vanilla, which combines Vanilla Bean ice cream with Brown Sugar Bourbon Vanilla and Homemade Vanilla.

Turkey Hill has also launched Decadent Delights frozen novelties, which come in premium ice cream bars and parfaits with fruit-flavored ice cream. These products are marketed toward adults and feature high-end ingredients.

The company has also responded to the consumer trend of clean label by launching its All Natural ice cream line. This line features 20 flavor varieties, including Belgian-style Chocolate and Vanilla Almond Fudge.

Turkey Hill is also reformulating its All Natural varieties to be non-GMO, showing its commitment to evolving with consumer trends.

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Turkey Hill Dairy is committed to giving back to its local community in Lancaster County. They've partnered with the Lancaster Farmland Trust to preserve the area's farmland, which is considered the most productive nonirrigated land in the United States.

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The company also works with organizations like the Alliance for the Chesapeake Bay and Maryland and Virginia Milk Producers Cooperative Association to help clean up the Chesapeake Bay's water. This involves asking their milk suppliers to create conservation plans to reduce pollution.

Turkey Hill's commitment to sustainability is evident in their decision to house the Turkey Hill Experience in an abandoned silk mill in Columbia, Pennsylvania.

Turkey Hill's commitment to Lancaster County's sustainability efforts is rooted in its desire to do what's right. The company has been a part of the Economic Development Corp. of Lancaster County for years, focusing on building up local business.

Turkey Hill chose to locate its Turkey Hill Experience in an abandoned silk mill in Columbia, Pa, rather than greenfield land, to support economic development in the area. This decision was a deliberate choice to invest in the local community.

The company has also made significant strides in sustainability, with its plant becoming one of the first ice cream or ice tea facilities to be run on 100% renewable energy. This is just one example of Turkey Hill's commitment to reducing its environmental impact.

Turkey Hill has partnered with local organizations to make the community more sustainable and to help grow business opportunities. For example, it worked with the Lancaster Farmland Trust to preserve local farmland, which is considered the most productive nonirrigated land in the United States.

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Turkey Hill Dairy has a history of partnering with other companies to create unique ice cream flavors. They've collaborated with popular snack brands like Snyder's of Hanover and Gertrude Hawk Chocolates.

Their partnerships have also led to the creation of official team ice cream flavors for various sports teams. This includes the Philadelphia Phillies and the New York Yankees.

Turkey Hill has also partnered with professional sports teams in the Atlantic League of Professional Baseball, such as the Lancaster Stormers and Camden Riversharks.

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The Turkey Hill Experience is a 17,000 sq ft attraction located in Lancaster County, Pennsylvania, that celebrates the company's history and shows how they make their ice cream and iced tea.

You can find it in Columbia, Pennsylvania, about six miles from the main factory in Conestoga, Pennsylvania. It opened in June 2011.

Turkey Hill cares about the quality of all its products, not just the top-selling ones. This means they don't compromise on the taste of their lesser-selling offerings.

Everything Turkey Hill produces meets their exacting standards, whether it's made in their Conestoga, Pa., plant or by a third-party contract manufacturer.

Turkey Hill is a family-owned company with a rich history that dates back to 1931. The company was founded by Norman and Elizabeth Dosecker in Lancaster County, Pennsylvania.

They started by bottling and delivering milk, which quickly grew into a successful business. The Doseckers' commitment to quality and customer service helped Turkey Hill become a staple in the community.

The company's early success was fueled by its innovative approach to bottling and distribution. Turkey Hill introduced the first automatic milk bottle filler in 1935, which increased efficiency and reduced costs.

Turkey Hill's dedication to quality and innovation has continued over the years, earning the company numerous awards and recognition.

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