
Joseph Gallo Farms is a family-owned business that has been around since 1934. They are known for their high-quality grapes and wine.
The company is based in Modesto, California, and has been in operation for over 85 years. Their commitment to quality and tradition has helped them build a strong reputation in the industry.
Joseph Gallo Farms is a significant player in the wine industry, producing over 2 million cases of wine each year.
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Business Practices
Joseph Gallo Farms has a strong commitment to sustainability, with a focus on reducing waste and conserving resources. They have implemented a recycling program that recycles over 90% of their waste.
Their dedication to quality is evident in their rigorous testing and inspection processes. Every batch of their products undergoes rigorous testing to ensure it meets their high standards.
The company's family-owned roots have allowed them to maintain a personal touch in their business practices. This approach has helped them build strong relationships with their suppliers and customers.
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Sustainability
Joseph Gallo Farms is a prominent sustainable enterprise, receiving several honors and awards for their environmental practices.
They utilize conservation and renewable energies, such as biogas produced from cow manure, to power their plant.
In 2004, they completed their first methane digester system, which supplies the majority of their plant's electrical needs.
A second digester is reportedly in the works, aiming to enable a completely renewable energy-powered plant.
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NAICS code
NAICS code is a six-digit code used to identify specific industries within the United States. The code is assigned by the North American Industry Classification System.
Joseph Gallo Farms has multiple NAICS codes, which are 4461, 44, 44619, 446191, and 446. These codes indicate the farm's involvement in various sectors such as general merchandise stores and direct selling establishments.
Curious to learn more? Check out: Naics Code Bank
Financials
Joseph Gallo Farms has a significant annual revenue. The company's annual revenue was $80.6 million in 2025.
This substantial revenue is a testament to the farm's successful operations and business model.
Annual Revenue
Annual Revenue is a crucial aspect of any business, and Joseph Gallo Farms is no exception. The company's annual revenue was $80.6 million in 2025.
This figure gives us a glimpse into the farm's financial health, and it's clear that they're a significant player in the industry.
CFO Identity
Jodie Huber is the CFO of Joseph Gallo Farms.
Awards and Recognition
Joseph Gallo Farms has earned more than 100 awards and medals for their cheese and milk. Their provolone cheese was even named "best in the world" at the World Cheese Awards in 2009.
They've also been recognized for their commitment to sustainable business practices, receiving the 2009 WRAP Award from the California Environmental Protection Agency.
Here are some notable awards and recognitions they've received:
- 100+ awards and medals for cheese and milk
- 2009 WRAP Award from the California Environmental Protection Agency
- 2009 World Cheese Awards: "Best in the World" for provolone cheese
The Business Model
Joseph Gallo Farms operates on a family-owned business model, with the company being a fourth-generation family farm.
The farm has a strong focus on direct-to-consumer sales, with a significant portion of their produce being sold through their farm stand and CSA program.
Their commitment to sustainability and environmental stewardship is reflected in their use of regenerative farming practices, which aim to improve soil health and reduce waste.
The farm's commitment to sustainability is also evident in their goal to reduce their carbon footprint and reliance on external inputs.
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Vertical Integration
Vertical integration is a key aspect of the farm's business model. They grow the majority of the feed for their own cows.
This approach allows them to have more control over the quality and cost of their feed. By producing their own feed, they can also ensure that it meets their high standards for animal welfare and sustainability.
As a result, they are able to reduce their reliance on external suppliers and create a more stable and predictable supply chain. This is a significant advantage in an industry where consistency and quality are paramount.
The Solution
The Solution was a crucial part of Joseph Gallo Farms' business model, allowing them to streamline their operations and improve efficiency.
They didn't have to look far for the right software, as they were already comfortable with Microsoft Dynamics and knew it was intuitive and flexible.
The real challenge was finding a reliable service provider to work with, as they had grown dissatisfied with their existing partner.

Aptean, with over 30 years of experience implementing ERP solutions, immediately stood out with its industry expertise and commitment to customer satisfaction.
Pete Lundrigan, Director of IT and Automation, praised Aptean's genuine care for their customers and responsiveness to their needs.
Aptean's food ERP built upon Microsoft Dynamics impressed Joseph Gallo Farms with its industry knowledge and consultancy expertise.
Frequently Asked Questions
Who owns Joseph Gallo Farms?
Joseph Gallo Farms is owned by Michael D. Gallo, a third-generation farmer and businessman from Livingston, California. The farm was founded by his family and has been in operation since the late 1970s.
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